Omu Rice in a Cup
It Looks like I haven’t shared a Yummy in a while…
This makes a very easy Breakfast in the morning 🙂
Heck its good any time…
How do you make Omu Rice in a cup?
Fill a cup or ramekin 3/4 of the way with cooked rice.
Break an egg (I prefer mine eggy soo 2 for me) over the rice.
Top with chopped Ham & Sprinkle the Cheese.
Microwave for 1 minute
(Bake in NuWave or any Oven until the Egg is cooked all the way or to your liking…)
Makes a very easy Breakfast in the morning 🙂
Traditional Omu Rice is a Korean type of Omelet served over rice.
As is the case with any Omelet, the ingredients can vary.
How do you like your Omelet?